This recipe has a nice Greek flair using ingredients you might have on hand...making this a quick easy meal to put together! Great served with a Greek...
Author: TishT
I love cooking things out of my head or whatever my taste buds are screaming for! This is what I came up with one Sunday for dinner! It was very easy to...
Author: Martymar
Entered for safe-keeping. Not candy-coated, this General Tso's Chicken from J. Kenji López-Alt, Chief Creative Officer of Serious Eats, has vinegary kick...
Author: KateL
This delicious appetizer is visually appealing and fun to eat. It also works as a light main course.
Author: MarieRynr
Make and share this Golden Five-Spice Sticky Chicken recipe from Food.com.
Author: Noo8820
Delicious chicken, smothered with a mildly spicy chili sauce dish that tastes as though it's been braised for hours even though it takes less than 1/2...
Author: Dreamer in Ontario
This is from the Blood Type Diet website. I don't particularly agree with the premise of the diet, but there are some good recipes on the website. Marinating...
Author: LARavenscroft
A zesty way to prepare chicken on the stove. I came up with it when my oven stopped working and had to prepare everything on the stove top. I typically...
Author: Stargirl73
Just a very simple way to get sweet & sour taste without all the hassle. I threw this together several years ago and everyone likes it. I made it for dinner...
Author: Montana-GemBob
This is a variation of a recipe I learned from http://TheFrugalChef.com. You can do the chicken with skin on or off - up to you. Or mix with drumsticks...
Author: LittleNico
Make and share this Spanish Style Chicken Drumsticks recipe from Food.com.
Author: cookingpompom
Make and share this Old-Fashioned Chicken and Dumplings recipe from Food.com.
Author: ratherbeswimmin
Make and share this Creamy and Dreamy Poblano Chicken recipe from Food.com.
Author: David04
From the Canadian Family Website: Sticky, sweet with a little savory soy sauce, this chicken is pure yummy. Destined to become a family favorite because...
Author: Linda Sue
Another one from the doctor's waiting room magazines (Not sure which one though!) Simple and tasty! Note that the marinating time is not included in the...
Author: Ayame
Makes a nice big pot of cure a cold, feel-good, Friday Night chicken soup. If you are looking for crisp veggies and a light, clear broth, this is not the...
Author: Kishka
I found this on recipes to go, and we love it. It freezes and reheats well, so add it to your OAMC cookbooks !
Author: Terri Newell
This is best if allowed to marinate overnight. Use any pieces of chicken that you like - skinless is best as the flavor really gets into the meat more....
Author: SLColman
Make and share this Chicken, Bean and Cheese Empanadas recipe from Food.com.
Author: Miss A.T.K.
This is an adaptation of a few chicken curry recipes. This is a great meal to serve on a cold winter's day. Easy to prepare and very quick in the pressure...
Author: afaivre
This wonderfully garlicy chicken from Cusine is suggested to be served with Lemon Rice Pilaf (see recipe I posted).
Author: Bev I Am
Use thighs only--chicken breasts are not for the Crock-pot. Got this off thriftyfun.com. It was originally posted by Jess from Hillsboro, OR.
Author: AlaskaStephanie
Make and share this Sesame-Teriyaki Chicken Thighs recipe from Food.com.
Author: ratherbeswimmin
Posting for ZWT6 Britain from online at All British Food.com. This sounds so delicious. It states chicken quarters halved, which is really just chicken...
Author: diner524
My family loves this quick, easy chicken recipe. Don't expect a thick, clingy sauce-it's not-but it goes really well over steamed rice, served in deep...
Author: JustJanS
These chicken thighs go well with a side of celery sticks and light ranch dressing. After breezermom's helpful review, I changed the heat to cook the chicken...
Author: CookingONTheSide
Another great recipe compliments of Cuisine at Home. It was suggested as a week-night meal since it so easy to prepare; however, it also makes a nice presentation...
Author: PaulaG
A relatively easy to prepare dish that adds a twist to your diet. Use a dutch oven if a tagine is unavailable.
Author: lamarb
If you're looking for a chicken tikka masala recipe that tastes just like the one you get at your local curry house, this is about as close as you can...
Author: GiddyUpGo
I've been cooking curry chicken this way for a long time. This is my version of curried chicken. I have warn you that this is not very health conscious....
Author: jody 5
Make and share this Chipotle Chicken Tostadas recipe from Food.com.
Author: karmakamilienne
We always look forward to Mom Mom's chicken at each at family gathering and we found out her secret: it's an adapted version of the oven-baked chicken...
Author: TheDancingCook
This recipe will win the hearts of your whole family. Only an hour to prepare and most of the ingrediates you already have in your kitchen. This is great...
Author: Tiz4tggr
Make and share this Frank's Redhot Buffalo Chicken Dip recipe from Food.com.
Author: Rubicon_Joey
This is a family favorite, adapted from Melissa d'Arabian, "Ten Dollar Dinners" on The Food Network. Entered here for ease in menu planning and shopping...
Author: KateL
Serve with a side dish of couscous with almonds and raisins. The marinade can be used for half chickens, butterflied chicken, and Cornish hens. For these...
Author: zeldaz51
I made up this recipe after reading a more complicated recipe found here. I ended up changing the spices and method completely. The final result is so...
Author: MonsterMaha
I nice crockpot recipe for a great chicken dish. I use this Recipe #18553 recipe for what is called for. It's great to have made up ahead of time just...
Author: LilPinkieJ
The simplest and most delicious barbecued chicken possible that you can make with only two ingredients!
Author: PianoGal
Here is a fast microwave chicken dish. It takes no time to prepare and is on the table in less than 30 minutes. This is good cold as well.
Author: Tebo3759
I have become a great fan of couscous over the last year and well I love chicken and well this looks like a really nice recipe, from Australian BH&G Diabetiuc...
Author: ImPat
This dish is traditionally eaten for Chinese New Year. Everything is cut long to symbolize longevity, hence the name. This version is adapted from "Stir-Frying...
Author: threeovens
Okay, so I'm looking at my pantry which is all but bare and my wallet which looks a helluva lot like my pantry and thinking, "Okay... how the hell am I...
Author: OneFootInThePoorHou
Based on a Cooking Light recipe, this has been modified to suit my own tastes. The sweet onions and balsamic vinegar create a lovely contrast in flavors...
Author: justcallmetoni
Give the restaurant menu a break today, and make my version of General Tso's chicken at home. Save money and eat good!!!
Author: heartshapedpan
Make and share this Coriander Chicken Couscous recipe from Food.com.
Author: Lavender Lynn